IMJ Travels
The Ritz-Carlton Maldives, Fari Islands

Wine & Dine at The Ritz-Carlton Maldives, Fari Islands

La Locanda's overwater dining room, wood columns framing the lagoon

La Locanda

Cuisine
Southern Italian
Setting
Overwater and alfresco, with a wood-fired oven at the breakfast buffet
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Artisan coffee and a world-inspired breakfast open the day at the wood-fired oven; by evening it turns to homemade pasta and Italian-inspired cocktails, overwater or under the open air.

Summer Pavilion's private round dining room, lantern-style pendant lights above a marble table

Summer Pavilion

Cuisine
Cantonese
Setting
Lantern-inspired dining room over the lagoon
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

A lantern-inspired Cantonese room built around a Chef's tasting menu — stir-fried Maldivian lobster, Peking duck, and a list of Chinese teas.

A couple at IWAU's marble bar, sampling wine and a cheese board beside the glass-walled cellar

IWAU

Cuisine
Japanese
Setting
Two Chef's Tables, theatrical dining
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Two Chef's Tables built around locally sourced seafood and premium meats, sake and rare whiskies alongside — 'iwau' means 'to celebrate.'

EAU Bar's terrace circling the round infinity pool by day

EAU Bar

Cuisine
Japanese-inspired light bites and cocktails
Setting
Around the round infinity pool
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Light bites and lunches by day around the round infinity pool; refined dining, signature cocktails and DJ sets once evening takes over.

Beach Shack's dining tables strung with woven hammocks over the sand

Beach Shack

Cuisine
Mediterranean
Setting
Barefoot, a few steps from the Indian Ocean
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Barefoot, family-friendly Mediterranean plates strung with woven hammocks under the palms — the resort's most relaxed table.

A breakfast buffet with a wood-fired oven, fresh bread and fruit — stands in for Arabesque, which has no dedicated photography on the official site

Arabesque

Cuisine
Middle Eastern (Levantine and North Indian)
Setting
A dining room inspired by a Bedouin tent
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Levantine and North Indian flavors in a room built around the shape of a Bedouin tent, plated with a modern hand.

EAU Bar's lit terrace at dusk stands in for Tum Tum — no dedicated photography exists for this venue on the official site

Tum Tum

Cuisine
Asian street food
Setting
Open-air, at Fari Marina Village
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Bao buns and noodles at a casual open-air spot in Fari Marina Village, with food trucks nearby for grazing further afield.

Before you book

What dining options are there?

Seven venues: La Locanda (Southern Italian), Summer Pavilion (Cantonese), IWAU (Japanese, Chef's Table), EAU Bar (day-to-night around the round infinity pool), Beach Shack (family-friendly Mediterranean), Arabesque (Middle Eastern) and Tum Tum, a casual street-food spot at Fari Marina Village. Exact service hours aren't published on the resort's site — IMJ confirms current hours and books tables as part of the itinerary.

Beach Shack's dining tables strung with woven hammocks over the sand

Talk to a specialist about dining here.

Thirty minutes on dates, occasion and which table actually suits you: no obligation, no scripted pitch.

Inspiration for the next trip

A few ways into the resorts, by the kind of trip you have in mind.