IMJ Travels
Velassaru Maldives

Wine & Dine at Velassaru Maldives

Open-air dining tables at Turquoise, set along the beach with the lagoon visible beyond the palms

Turquoise

Cuisine
Continental-Asian
Setting
By the sea, open-air
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Shareable, continental-Asian plates by the sea — the easy, unstructured option when a full tasting menu isn't the plan.

Candlelit tables set for dinner on Etesian's garden terrace at dusk

Etesian

Cuisine
Mediterranean (Italian, Greek and Moroccan)
Setting
Garden terrace and dining room
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

An evolving set menu that moves through Italy, Greece and Morocco in one sitting.

A thatched overwater dining pavilion at dusk, with two guests seated at a candlelit table and a waiter carrying a tray along the jetty

Sand

Cuisine
Pan-Indian Ocean seafood
Setting
At the water's edge, or in a private pavilion
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Toes-in-the-sand seafood from across the Indian Ocean, served at the water's edge or booked into a private pavilion.

Live cooking stations at Vela laid out with breads, pastries and chafing dishes under a vaulted roof

Vela

Cuisine
Global, live-cooked
Setting
Live-kitchen dining room
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Live cooking stations working through global cuisines — meats, seafood, and whatever's on the grill that night.

Sora, the overwater restaurant, silhouetted at dusk with its thatched roof over the lagoon

Sora

Cuisine
Japanese-Peruvian fusion
Setting
Overwater
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Overwater Japanese-Peruvian fusion, with chef-prepared Teppanyaki, a charcoal grill, and a sake list built to match.

Before you book

Which meal plans are available, and is dinner included?

The Velassaru Indulgence Package covers lunches at Turquoise, Fen Bar or Chill Bar, nightly à la carte dinners, plus fine wines, beers, premium spirits and fresh juices, alongside complimentary snorkelling gear and a two-hour ocean kayak session. Outside that package, dining runs à la carte across the resort's five restaurants; IMJ confirms which plan suits before booking.

Sora, the overwater restaurant, silhouetted at dusk with its thatched roof over the lagoon

Talk to a specialist about dining here.

Thirty minutes on dates, occasion and which table actually suits you: no obligation, no scripted pitch.

Inspiration for the next trip

A few ways into the resorts, by the kind of trip you have in mind.