Wine & Dine at Park Hyatt Maldives Hadahaa

The Dining Room
- Cuisine
- International, à la carte
- Setting
- In the main building, overlooking the pool
- Hours
- Hours vary — confirm at resort
- Reserve
- At the resort, or via IMJ
A contemporary à la carte room serving international dishes, the everyday anchor among Hadahaa's four restaurants.

The Island Grill
- Cuisine
- Regionally inspired grill
- Setting
- Open-air, set in the sand
- Hours
- Hours vary — confirm at resort
- Reserve
- At the resort, or via IMJ
The signature restaurant, open to the sand and the trees, built around regionally inspired dishes rather than a fixed script.

Chef's Garden Treehouse
- Cuisine
- All-plant-based
- Setting
- An elevated deck among the trees
- Hours
- Hours vary — confirm at resort
- Reserve
- At the resort, or via IMJ
An entirely plant-based menu drawn from the island's own organic garden or elsewhere in the atoll.

Koi at The Drift
- Cuisine
- Japanese
- Setting
- Overwater, at the end of the jetty
- Hours
- Hours vary — confirm at resort
- Reserve
- At the resort, or via IMJ
Sushi and sashimi served over open water at the pier's far end, intimate rather than a full dining room.

The Bar
- Cuisine
- Bar
- Setting
- Poolside, overlooking the pool and the Indian Ocean
- Hours
- Hours vary — confirm at resort
- Reserve
- At the resort, or via IMJ
The resort's stylish, relaxed poolside bar, looking out over the pool and the Indian Ocean beyond.

Talk to a specialist about dining here.
Thirty minutes on dates, occasion and which table actually suits you: no obligation, no scripted pitch.