Wine & Dine at Hurawalhi Island Resort
Canneli Restaurant
- Cuisine
- International and Asian, buffet-style
- Setting
- Open-air dining room overlooking the lagoon, with live cooking stations
- Hours
- Breakfast 07:30–10:30 · Lunch 13:00–14:30 · Dinner 19:30–22:00
- Reserve
- At the resort, or via IMJ
Breakfast and dinner run buffet-style with live cooking stations across the open floor; lunch switches to an à la carte menu.
5.8 Undersea Restaurant
- Cuisine
- Set lunch and dinner menus, now with vegan-inclusive options
- Setting
- 5.8 metres below the lagoon's surface, reached by a spiral staircase to one of ten tables
- Hours
- Hours vary — confirm at resort
- Reserve
- At the resort, or via IMJ
Ten tables sit inside a glass tunnel 5.8 metres under the lagoon, reached down a spiral staircase, with a set menu that now includes vegan-inclusive options.
Kashibo
- Cuisine
- Chinese, Thai, Indonesian and Vietnamese-inspired — "Taste of Asia", including teppanyaki
- Setting
- Overwater; also houses the resort's windowed wine cellar and an overwater bar
- Hours
- Lunch 12:00–14:00 · Dinner 19:30–21:30
- Reserve
- At the resort, or via IMJ
Teppanyaki, seafood and a Pan-Asian menu served overwater, with the resort's 336-label wine cellar showcased behind glass at one end of the room.
JFK (Junk Food Kitchen)
- Cuisine
- Vegan comfort food — burgers, nachos, cauliflower tacos
- Setting
- Poolside, overlooking the Indian Ocean
- Hours
- Lunch and dinner, 12:00–21:30
- Reserve
- At the resort, or via IMJ
The newest of the resort's four restaurants — a vegan take on comfort-food classics, served poolside with a straight view over the Indian Ocean.
Before you book
What meal plans are available?
The optional All Inclusive Plus package covers daily breakfast, lunch and dinner at Canneli, a Dine Around option of a set lunch or dinner at Kashibo or JFK, unlimited drinks at Coco Bar and Kashibo Bar, and one regularly scheduled Sunset Dolphin Cruise, among other inclusions. It does not cover the Champagne Pavilion's Champagne-and-canapés supplement (a US$120 add-on) or festive-season gala dinners.
What is the 5.8 Undersea Restaurant like?
It's the world's largest all-glass undersea restaurant, sitting 5.8 metres below the lagoon's surface with only ten tables, reached by a spiral staircase. It serves a set lunch and dinner menu that now includes vegan-inclusive options, with reef fish visible through the glass throughout the meal.
Talk to a specialist about dining here.
Thirty minutes on dates, occasion and which table actually suits you: no obligation, no scripted pitch.