IMJ Travels
Baglioni Maldives

Wine & Dine at Baglioni Maldives

La Limonaia's open-air dining pavilion at dusk, rattan pendant lights above white-clothed tables and a darkening sky beyond

La Limonaia

Cuisine
Southern Italian
Setting
Oceanfront, open-air pavilion
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Baglioni's fine-dining room, built around Southern Italian cooking and set right on the water — the kind of night that wants the good bottle from the wine cellar next door.

Yama's overwater dining deck at dusk, guests seated around an open teppanyaki bar lit by flame

Yama

Cuisine
Japanese
Setting
Overwater deck with open teppanyaki bar
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

Japanese cooking with cross-cultural technique, served from an open teppanyaki counter on a deck that runs straight out over the lagoon.

Taste's open-air dining pavilion set with tables for dinner, palm trees and the lagoon visible beyond the columns

Taste

Cuisine
International, with an Indian Ocean and Middle Eastern focus at dinner
Setting
Open-air pavilion, oceanfront
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

The all-inclusive plan's main stage — a daily international buffet that narrows its focus after dark to Indian Ocean and Middle Eastern dishes.

Fuego's beachfront barbecue tables lit for dinner as the sun sets behind the overwater villas at Baglioni Maldives

Fuego

Cuisine
Grilled meat and fish
Setting
Beachside, open-air
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

A beach barbecue in the most literal sense — tables set in the sand, the grill doing the work, and the sunset arriving on schedule over the water villas.

A flat-lay of Mirto Pool Bar's menu and hand-painted ceramic tableware, Baglioni Maldives

Mirto Pool Bar

Cuisine
Italian-style snacks and light bites
Setting
Poolside
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

The pool bar doing what a good Italian bar does — snacks, coffee and cocktails, with nowhere in particular to be.

A chef sliding a pizza into Pizza Boat's purpose-built wood-fired oven at Baglioni Maldives

Pizza Boat

Cuisine
Wood-fired pizza
Setting
Poolside/beachside, purpose-built oven
Hours
Hours vary — confirm at resort
Reserve
At the resort, or via IMJ

A dedicated wood-fired oven turning out pizza to order by the pool or the beach — nothing more complicated than that, and better for it.

Guests seated at Yama's glass-topped tables as the open teppanyaki bar behind them catches flame at dusk

Talk to a specialist about dining here.

Thirty minutes on dates, occasion and which table actually suits you: no obligation, no scripted pitch.

Inspiration for the next trip

A few ways into the resorts, by the kind of trip you have in mind.