Wine & Dine at Atmosphere Kanifushi Maldives
The Spice
- Cuisine
- All-day semi-buffet — Asian, European and Maldivian, five live cooking stations
- Setting
- The resort's main all-day dining room, with weekly theme nights
- Hours
- Breakfast 07:00–10:30 · Lunch 12:00–14:30 · Dinner 19:00–22:00
- Reserve
- At the resort, or via IMJ
The main all-day room runs five live cooking stations alongside a rotating weekly theme-night calendar — Tropical Night, Around the World, Maldivian Night and more.
Just Veg
- Cuisine
- Contemporary vegetarian — Mediterranean, Arabic and Indian, with a dedicated Jain menu
- Setting
- À la carte fine dining, helmed by Chef Fabrizio Marino
- Hours
- Lunch 12:30–14:30 · Dinner 19:00–22:30
- Reserve
- At the resort, or via IMJ
Billed as the Maldives' first à la carte vegetarian restaurant, with a dedicated Jain-cuisine menu and an annual Just Veg Festival.
Pier Six
- Cuisine
- Seafood specialities and an extensive steam section
- Setting
- Overwater fine dining on a dedicated peninsula, the building shaped like a manta ray from above
- Hours
- Breakfast 07:30–09:30 · Dinner 19:00–22:30
- Reserve
- At the resort, or via IMJ
An overwater dining room on its own peninsula, one of two venues that carries guests' complimentary fine-dining experience on stays of 4 nights or more.
Teppanyaki Grill
- Cuisine
- Japanese teppanyaki
- Setting
- Chef hotplate theatre, two dinner sittings
- Hours
- Dinner 19:00–21:00 and 21:00–23:00 (two sittings)
- Reserve
- At the resort, or via IMJ
Hotplate theatre built around Beef Rib Eye, Wagyu, prawn, lobster and salmon, finished with a fruit flambé.
Ceylon Bliss
- Cuisine
- Sri Lankan street food
- Setting
- A rustic seaside room with swing seating, open five days a week
- Hours
- Snacks 17:00–21:00
- Reserve
- At the resort, or via IMJ
A rustic, swing-seated room serving Sri Lankan street food by the sea — the island's most casual late-afternoon table.
Sunset Pool Bar
- Cuisine
- À la carte lunch, converting to Asian and Mediterranean à la carte fine dining by night
- Setting
- Adults-only-pool beachside restaurant, with a Moroccan 'Marrakech' shisha and tea corner and a weekly White BBQ beach night
- Hours
- Breakfast 07:30–09:30 · Lunch 12:00–17:00 · Dinner 19:00–22:00
- Reserve
- At the resort, or via IMJ
By day an adults-only-pool lunch spot with a Moroccan shisha and tea corner, by night an à la carte fine-dining room, with a White BBQ beach night every Wednesday.
The Liquid
- Cuisine
- Cocktails, mocktails and signature drinks, with an evening Fish & Chips service
- Setting
- Poolside bar with hammocks and cabanas around the 50 m pool, disco nights and live performances
- Hours
- Snacks 12:00–17:00 · Fish & Chips 17:00–19:00
- Reserve
- At the resort, or via IMJ
The main pool bar, with hammocks and cabanas around the 50-metre pool and a Fish & Chips service most evenings.
Lantern Bar
- Cuisine
- Vegetarian tapas platters and Ayurvedic-specialist-crafted 'Elixir' mocktails
- Setting
- Overwater bar extending Just Veg, sunset lantern-lit setting, open five days a week
- Hours
- Dinner 17:00–20:00
- Reserve
- At the resort, or via IMJ
An overwater extension of Just Veg, its lantern-lit tapas platters and Ayurvedic mocktails built for sunset.
Before you book
What's the dining like beyond the included plan?
Eight venues in total: The Spice (all-day semi-buffet with five live cooking stations and weekly theme nights), Just Veg (the Maldives' first à la carte vegetarian restaurant, with a dedicated Jain menu), the overwater Pier Six, Teppanyaki Grill's hotplate theatre, Ceylon Bliss's Sri Lankan street food and the adults-only-pool Sunset Pool Bar, plus two bars — The Liquid and the overwater, Ayurvedic-mocktail Lantern Bar.
Talk to a specialist about dining here.
Thirty minutes on dates, occasion and which table actually suits you: no obligation, no scripted pitch.